tag:blogger.com,1999:blog-1718439687945239598.post4073917610073937036..comments2023-12-23T15:15:01.397-05:00Comments on The Biscuit Pusher: Maple Walnut Sconesbiscuitpusherhttp://www.blogger.com/profile/03475762408500206723noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1718439687945239598.post-78278779135591045372010-03-14T11:51:29.320-04:002010-03-14T11:51:29.320-04:00i made these scones yesterday and will have to agr...i made these scones yesterday and will have to agree that they are very good but possibly have too much flour to make them kind of on the drier side. Maybe decreasing the amount of flour will make them a little more moist. other than that - very good flavor. thank you for sharing this recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1718439687945239598.post-47419251694345890972009-03-28T10:26:00.000-04:002009-03-28T10:26:00.000-04:00i agree that they weren't as good as those other o...i agree that they weren't as good as those other ones, but they were still very good. i'm glad you used your own glaze, though i'm perfectly happy without a glaze at all.burkiehttps://www.blogger.com/profile/17976265820472636375noreply@blogger.com